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LUNCH &
DINNER
SHAREABLES
STEAK TACOS
24
salsa fresca, habanero salsa, guacamole,cheddar cheese, flour tortillas
BEER BATTERED ONION RINGS
17
creole aioli, ketchup
SHRIMP COCKTAIL*
29
three large mexican white shrimp, cocktail sauce, joe's mustard sauce, remoulade, and horseradish
ANCHO BEEF SLIDERS
24
three sweet potato bun sliders, slow roasted short rib beef, roasted poblano corn slaw
SPICY ARTICHOKE DIP
18
pepper jack, cheddar, parmesan, tortilla chips, toasted ciabatta
RHODE ISLAND CALAMARI*
24
pepperoncini & cherry peppers, tempura battered baby corn, blue cheese stuffed olives
PRETZELS FONDUE
17
freshly baked pretzels, cheddar cheese dip
BUFFALO CHICKEN WINGS
17
carrots, celery, ranch or blue cheese dressing
GRILLED WINGS
17
carrots, celery, ranch or blue cheese dressing
TRUFFLE FRIES
15
creole aioli, ketchup
BURGERS &
SANDWICHES
SIGNATURE SMASH BURGER*
25
yellow cheddar cheese, toasted brioche bun
COLORADO BURGER*
26
green chiles, asadero cheese, over easy egg, brioche bun
MVP BURGER*
26
green chiles, asadero cheese, chipotle aioli, brioche bun
BACON BURGER*
26
white cheddar, bacon, toasted brioche bun
MUSHROOM BURGER*
26
mushrooms, caramelized onions, swiss cheese, brioche bun
PRIME RIB SANDWICH*
31
slow roasted prime beef, horseradish aioli, au jus, french bread
TOMATO & HOUSE MADE MOZZARELLA SANDWICH
19
basil pesto aioli, wild arugula, balsamic vinegar, toasted brioche bread
GRILLED CHICKEN SANDWICH*
22
flour tortilla, scrambled eggs, cheddar cheese, pork green chili, guacamole, green onions
SOUPS & SALADS
CHARRED RED PEPPER SOUP
16
basil pesto crostini
ROASTED CORN &
CHICKEN CHOWDER
17
potatoes, bacon, green chiles
HOUSE SALAD
16
butter & romaine lettuce, cherry tomatoes, shaved radishes, chopped bacon, parmesan, eggs, lemon garlic croutons, parmesan vinaigrette
CAESAR SALAD
SM 16 LG 22
hearts of romaine, lemon garlic croutons, parmigiano reggiano, caesar dressing
(add grilled chicken +10 /
grilled salmon +14)
#7 STEAK SALAD
36
USDA prime tenderloin, emerald kale, fresh mint, parmigiano-reggiano, cashews, sesame seeds, lime miso vinaigrette
ASIAN SALAD
24
shredded chicken, bok choy, napa cabbage, edamame, snap peas, carrots, cashews, sriracha, miso-ginger vinaigrette
TRUFFLED BEET SALAD
21
red & gold beets, house made mozzarella, caramelized shallots, basil, white truffle vinaigrette
ENTREES
VANCOUVER ISLAND SALMON*
46
SHORT RIBS "OFF THE BONE"*
57
USDA PRIME FILET 6oz*
55
USDA PRIME FILET 8oz*
67
USDA NEW YORK
STRIP STEAK 12oz*
67
14oz BONLESS RIBEYE*
74
20oz BONLESS RIBEYE*
86
– ADD ONS –
MAYTAG BUTTER 11
PEPPERCORN SAUCE 8.5
CARAMELIZED
SWEET ONIONS 8.5
SIDES
PASTA SALAD 10
FRESH FRUIT 8
FRENCH FRIES 11
SAUTEED BROCCOLI 16
MACARONI & CHEESE 16
HOUSE MADE POTATO CHIPS 6
MASHED POTATOES 16
SAUTEED ASPARAGUS 16
CRIMINI MUSHROOMS 16
← GO BACK
Denver International Airport
Located on Concourse A
*These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
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